Food development efforts
The lemon saga continues! I’ve managed to reduce my lemon supply to less than a hundred. This morning I got up and slice diced and juiced four more to attempt to make a lemon jam recipe. After dicing and juicing the lemons I boiled in water and drained twice to remove the bitter taste present […]
So I decided to try to make chickpea chips today. I found a recipe on the web and picked up some garbanzo bean flour at the store. When I mixed all the ingredients together the mixture didn’t stick together enough. This should have been a clue that something wasn’t quite right. However, I pressed on […]