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Month: February 2020

Karen v. Bread Chapter 2Karen v. Bread Chapter 2

February 4, 2020February 4, 2020

In my last post I wrote about my struggles with making bread. Proving (aka letting it rise) is my nemesis. It seems like I’m always a bit to anxious to stop the prove and do the next step. So I decided I would use every last minute of proving time the recipe said was POSSIBLE […]

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RSS Recipes of Interest

  • Easy! No-Fuss Ham and Cheese Scones [Drop Scone Recipe]
  • Panang Curry Recipe - NYT Cooking
  • Pasta With Garlicky Spinach and Buttered Pistachios Recipe - NYT Cooking
  • Instant Pot Korean Bulgogi BBQ Tacos. - Half Baked Harvest
  • Cha Yen (Thai Iced Tea) Recipe - NYT Cooking
  • Best-Ever Key Lime Pie - Once Upon a Chef
  • Vanilla Crème Brûlée Recipe - NYT Cooking
  • Nuoc Cham Recipe - NYT Cooking
  • Red Lentil Soup Recipe - NYT Cooking
  • Crispy Tofu and Broccoli With Ginger-Garlic Teriyaki Sauce Recipe - NYT Cooking

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