Sunday is my favorite day to cook because it is the day I have the most time to spend on things. Because of this I typically make something special on Sunday. This Sunday I decided I wanted to make a couple of Indian dishes. This week’s CSA box had mustard greens and spinach and my […]
Month: March 2013
Shepherd’s PieShepherd’s Pie
This Sunday was St. Patrick’s Day and I wanted to make a Irish or British pub style meal. In the past, I’ve almost always made corned beef and cabbage for St. Patrick’s Day. However, I made this a couple weeks ago and I wasn’t ready to have it again so soon. Other alternatives were bangers […]
Braised Pork and Mustard GreensBraised Pork and Mustard Greens
Today was a crazy windy day with a bit of bite in the air. I ended up sleeping late which meant that I missed my morning gym window. Since I really wanted to go at the end of the day, I had to find something for dinner that was fast or which would be pre-prepped. […]